Pasta In Roasted Red Pepper Sauce is an easy to make everyday pasta recipe. Tomato-based sauces are usually quick to prepare sauce while making pasta at home, but this pasta sauce uses a puree made from roasted red peppers and carrot adding to the nutrition of the pasta.
Roasting the peppers gives it a smoky aroma, and depth of flavour and pureeing it together with tomatoes and onions gives it a silky smooth texture and consistency. The addition of roasted seasonal vegetables to the pasta makes it wholesome dinner meal for the busy weekdays.
Serve Pasta In Roasted Carrot & Red Pepper Sauce along with Sweet Corn Vegetable Soup for a light weekday dinner.
Other recipes that you can try are:
- Penne Pasta in Spinach Basil Sauce Recipe
- Baked Pasta with Cottage Cheese and Spinach Recipe
- Pasta Aglio Olio Recipe
